AKAGISAN JUNMAI GINJO

 

Tasting Notes

Brewed with water from Asahikawa Hokkaido Taisetsu Mountain in great igloos made from Kamakura Ice. Has an elegant, gentle and slightly sweet aroma with a nice rice flavor. Clean, dry and sharp with a refreshing finish. 

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Sake Facts

• Class: Junmai Ginjo

• Rice: Hokkaido Rice

• Rice-Polishing Ratio: 45%

• Alcohol: 15-16%

• Brewery Location: Hokkaido

• Food Pairings: Sushi, Sashimi, White Fish dishes

• Sizes: 720ml

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Awards

• 2013 Japan Warm Sake Contest - Gold Prize