Blue Mondays - Sake & Cheese Pairing March 19, 2018
Sake
Shirakabegura
Denshin Yuki Snow JG
Kurosawa Nigori
Cheese
Cambozola Black Label-Triple Cream
Cow’s Milk Cheese
This gourmet cheese is a triple cream soft-ripened blue cheese that is matured in special cold cellars (cold ripened).
The cheese has a unique natural gray mold on the outside and an exquisite blue veining on the inside.
Serve the Cambozola Black Label with warm Truffle Honey or a Balsamic Reduction. It can also be enjoyed with honeydew, dried cranberries or any other type of fruit.
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