Japan Class Series - Bonsai 101 Class September 21, 2018
The Art of Bonsai Personal and Spiritual The art of bonsai is a personal and subjective art that can be seen as an extreme form of...
Japan Class Series - Sake Pairing, "Japanese Appetizers" September 15, 2018
Sake Pairing with Small Bites Menu Hizo Otokoyama—Junmai Ginjo $34.95 Kuro-Buta w/ Cabbage Denshin Yuki—Junmai Daiginjo $32.95 Spinach...
Japan Class Series - Chawan Mushi September 8, 2018
History of Chawan Mushi Chawan Mushi is a typical Japanese Izakaya dish. Chawan means “teacup” Chawan Mushi means “steamed teacup” This...
Japan Class Series - Gyoza 101 September 1, 2018
History of Gyoza The Gyoza is a direct descendant of the Chinese Jiaozi dumpling. 2nd Century AD- First references in China 1930’s-...
Japan Class Series - Sake Pairing, "Japanese Appetizers" August 18, 2018
Sake Pairing with Small Bites Menu Kurosawa Nigori $19.95 Triple Cream Brie w/Porcini and Chantarelle mushrooms Dassai 50—Junmai Daiginjo...
