A clear, approachable Guide to Sake that explores how modern sake evolved, how sweetness, acidity, and rice polishing shape flavor, and why sake can be enjoyed at different temperatures. Learn how intention—not rigid rules—defines today’s sake experience.

Our latest cooking demo featured Hearty Miso Soup, a comforting donabe-style dish that highlights Japanese recipes rooted in warmth, balance, and seasonal ingredients. Simmered gently with vegetables, seafood, and miso, this soup reflects the heart of Japanese home cooking.