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Blue Mondays - Sake & Cheese Pairing March 19, 2018


  • Shirakabegura

  • Denshin Yuki Snow JG

  • Kurosawa Nigori


Cambozola Black Label-Triple Cream

Cow’s Milk Cheese

This gourmet cheese is a triple cream soft-ripened blue cheese that is matured in special cold cellars (cold ripened).

The cheese has a unique natural gray mold on the outside and an exquisite blue veining on the inside.

Serve the Cambozola Black Label with warm Truffle Honey or a Balsamic Reduction. It can also be enjoyed with honeydew, dried cranberries or any other type of fruit.

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