Our latest cooking demo explored Japanese kurozu in a Black Vinegar Chicken Noodle Bowl. This addition to our Japanese recipes pairs shio koji-marinated chicken and crisp vegetables with a light kurozu glaze, served over black vinegar-seasoned harusame noodles.

This easy Chicken Udon recipe features tender chicken, thick udon noodles, and vegetables in a light soy-based broth. A comforting bowl perfect for everyday Japanese cooking.

Oyakodon is a comforting Japanese rice bowl with tender chicken, onions, and fluffy eggs simmered in a savory-sweet dashi broth.

This hearty, country-style miso soup combines the richness of aka miso with tender chicken, tofu, and fresh vegetables, creating a warming a