Japanese Recipes — #1 Tomato, Avocado & Natto Rice Bowl, #2 Shio Koji Chicken Lettuce Cups
Our latest cooking demo explored Japanese fermentation through two fresh summer Japanese recipes: Tomato, Avocado & Natto Rice Bowl and Shio Koji Chicken Lettuce Cups, pairing seasonal vegetables with the savory depth and umami of traditional fermented ingredients.
