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Japanese Recipes — Citrus Mango Shrimp Soba Salad

  • 7 days ago
  • 1 min read

A refreshing addition to your collection of Japanese recipes, Citrus Mango Shrimp Soba Salad combines chilled soba noodles, tender poached shrimp, sweet mango, creamy avocado, crisp vegetables, and fresh herbs. A bright yuzu ponzu dressing enhanced with citrus juice, white miso, ginger, shallots, and sesame oil brings balance and depth to every bite. Light, colorful, and full of fresh summer flavors, this salad captures the simplicity and elegance of Japanese-inspired warm-weather dining.


👉 Click on the PDF link below for the full recipe.

Cooking demo flyer featuring a Japanese watercolor painting of a fisherman on Lake Akan with a volcano in the background, promoting Japanese recipes including Citrus Mango Shrimp Soba Salad.
Lake Akan is known for its pristine waters, rich fishing traditions, and breathtaking volcanic scenery, making it one of Hokkaido's most treasured landscapes.

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