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Japan Class - Izakaya August 13, 2022

3 recipes at this weeks cooking demonstration

  • Garlic Butter Edamame

  • Asazuke – Quick Tsukemono — Pickled Napa Cabbage

  • Sake-Steamed Chicken with Yuzu Kosho Pepper

Click on the download arrow for the recipes

Download PDF • 5.74MB


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