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Japanese Recipes — #1 One-Pot Chicken & Mushroom Rice, #2 Sunomono Salad

  • 13 minutes ago
  • 1 min read

#1 A comforting favorite among Japanese recipes, One-Pot Chicken & Mushroom Rice combines tender chicken, shiitake and king oyster mushrooms, garlic, and savory seasonings with perfectly cooked short-grain rice. Finished with edamame and fresh scallions, this one-pot meal delivers layers of umami while remaining simple enough for everyday Japanese home cooking.


#2 One of the most refreshing Japanese recipes for warm weather, Sunomono Salad combines crisp Persian cucumber, rehydrated wakame seaweed, and imitation crab in a light rice vinegar dressing. Bright, clean flavors and a delicate balance of sweet, salty, and tangy notes make this classic salad the perfect accompaniment to grilled or rice-based dishes.


👉 Click on the PDF links below for the complete recipes and downloadable shopping/grocery lists.

Cooking demo flyer featuring Oshin Koshin Waterfall in Shiretoko National Park, Hokkaido, Japan. Flyer includes the cooking demo date, time, store location, and Japanese recipes event information.
Oshin Koshin Waterfall cascading through the forests of Shiretoko National Park, Hokkaido, Japan.

The Full Experience: Recipe, Donabe, Tools, Sake & More

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