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Japanese Recipes — Chilled Shrimp and Glass Noodle Salad (Harusame Salad)

  • Writer: Wabi Sabi Japan Living
    Wabi Sabi Japan Living
  • Jun 1
  • 1 min read

This Shrimp and Glass Noodle Salad—known in Japan as Harusame Salad—is a classic example of light and flavorful Japanese recipes made for warm-weather dining. With tender shrimp, crunchy vegetables, and slippery glass noodles tossed in a tangy sesame-soy dressing, it’s easy to prepare and perfect as a starter or side. Serve it cold for a crisp, satisfying bite that fits beautifully into any summer meal or Japanese-inspired menu.

Click on PDF link below for recipe.

Alt Text:
Image of the 2025 World Expo in Osaka, Japan, featured in our cooking demo where we made a chilled shrimp and glass noodle salad—one of our favorite Japanese recipes.
Image of the Thailand, Spain, and Saudi Arabia pavilions at the 2025 World Expo in Osaka, Japan, showcasing international architecture and cultural design.

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