Japan Class Series, Virtual Class Via Facebook Live: Japanese Cabbage Rolls, Wednesday, 4/15, 5:30PM

About Japanese Cabbage Rolls

• This dish was introduced to Japan in the late 1800s

• Meiji period and Japan’s industrial revolution

• Common in cuisines of the Balkans and Central/Northern/Eastern Europe

• This cold-weather vegetable is economical, comes in abundance and is nutritious

• Two kinds of Cabbage Roll dishes

1. Tomato flavor soup

2. Clear broth

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