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Japan Class - Izakaya, July 2, 2023


This weeks cooking demonstration recipes

•Yaki Kinoko (Mushrooms, Asparagus & Blue Cheese w/Yuzu Ponzu & Truffle Oil Dressing)

•Edamame in Garlic, Butter, Soy Sauce

Click on the download arrow for the recipes

230702_JapanClass_Izakaya_02JUL23
.pdf
Download PDF • 4.38MB

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